Excellence in Restaurant Wine Program 2019

Award in Restaurant Excellence Program

 

Introduced in 2017, the Award in Restaurant Excellence Program celebrates Hotels and Premium Stand-Alone Restaurants across the major consumption cities of Mumbai, Delhi and Bangalore , that offer the best wine programs to its guests. Led by a credible jury of international wine experts including three Masters of Wine and one of India’s most prolific wine writer, the aim is to establish a credible platform for recognising the outstanding work and bestowing accolades for restaurants with serious wine programs and well-trained staff.

For this segment, we have a panel of international wine experts including three Masters of Wine and one of India’s most prolific wine writer!

Sonal Holland MW

 

Founder & Chairperson of India Wine Awards; India’s first and only Master of Wine; Founding Director at SoHo Wine Club and Sonal Holland Wine Academy. Owner of Vine2Wine Retail operating wine stores at Foodhall in Mumbai and Bangalore.

Andrea Pritzker MW

 

A Sydney based Master of Wine, Andrea is an independent wine consultant, WSET educator, writer and a public speaker.

Sarah Heller MW

 

Sarah Heller MW is a wine expert, content creator and visual artist based in Hong Kong and at 31 is the youngest female Master of Wine as well as Asia-Pacific’s youngest Master of Wine.

Ruma Singh

 

A prolific wine writer and blogger at Between the Vines. Currently pursuing WSET level 4 Diploma.